Laura María Vega-Gómez, Elena Torrego-Moreno, Vera Cebrián-Lloret, María Castanedo, Juan Carlos Martínez, Isidra Recio, Marta Martínez-Sanz. Unravelling the multi-scale structure of cell walls from edible seaweed species and the impact of processing treatments. Food Hydrocolloids, Volume 170, 2026, 111720, ISSN 0268-005X

L'enllaç és: https://www.sciencedirect.com/science/article/pii/S0268005X25006800?via%3Dihub